Raffield Fisheries was incorporated in 1961, evolving from a family business of six generations. The company has moved from salting fish and packing them in wooden barrels in 1898 to state-of-the-art bagging machines, IQF packaging, and distributing through chain stores today. Raffield Fisheries is HAACP certified and has a USDC inspector on site to ensure absolutely the best quality available.
We are located in Port St. Joe, on Florida's Emerald Coast in the heart of one of the best fisheries on earth. Our docks can be found along the shore of pristine St. Joseph Bay only minutes away from the rich, open waters of the gulf.
Raffield Fisheries is one of the few seafood companies in the United States which incorporates all aspects of seafood production including processing, marketing, ship building, ship repair, and net manufacturing. Our facilities even include in-house shops for hydraulics, welding, facrication, etc.