Bruce Gore has been marketing wild troll caught salmon from S.E. Alaska since 1978. Realizing he was in the food business not the fish killing business led to his innovative method of harvest and processing that consistently produces salmon of the highest quality possible.
Captured by hook and line, each fish is allowed to swim naturally allowing any lactic acid from the struggle to metabolize, then humanely stunned in the water and gently brought immediately to the dressing table. The fish are live bled and pressure bled to assure a blood-free, stress free product with zero bruising. Dressed, frozen on board to -40F pre-rigor mortis within minutes of capture assures absolute freshness and maximum shelf life.
Stringent onboard sanitation standards assure the lowest bacteria counts possible in an all natural product with no chemical additives. Each fish receives a tracking number for 100% traceability resulting in a level of safety and year round consistency never before available in your wild salmon program.
Triad Fisheries is now being run by Mark Tupper with Bruce Gore as an onboard consultant. We are taking the Triad Fisheries Ltd. label forward while maintaining the strictest quality standards that meet his criteria through a dedicated group of troll fishermen in S.E. Alaska.