A restaurant concept developed by Tim Nguyen and Laina Vo, Hot N Juicy Crawfish has risen to national fame following the popularity of its flavorsome fresh seafood—brought to its restaurants from local sources or flown in daily for the delight of customers who demand quality and freshness.
The secret behind Hot N Juicy Crawfish's success is attributed to its exotic food seasoning and outstanding service standards, both being exceptional efforts that keep loyal patrons coming back for more.
Hot N Juicy Crawfish is a signature restaurant brand featuring a menu of fresh seafood delicacies cooked with a unique blend of spices. The company operates two Hot N Juicy Crawfish restaurants in Las Vegas NV, one in Washington DC and is developing a fourth location in Orlando FL. Hot N Juicy Crawfish’s signature menu items include blue oysters, an assortment of crab, shrimp and their namesake dish—fresh Cajun-style crawfish.