“Nouvelle Société AMADIR”, founded in 1950, specializes in the production and marketing of canned fish (sardines and mackerel) carefully selected and harvested on the Moroccan coast.
Our production policy is aimed strictly on the quality of the raw materials; our suppliers are subject to frequent audits and controls carried out by our in-house laboratory.
A wide range of products made from sardines and mackerels:
–Different sauces: vegetable oils (olive, sunflower, and soybean), tomato sauce, spicy (hot chili), with lemon, in brine…
–Depending on needs of the customer different sizes of cans are used: 125g, 155g, 375g, 425g…
–Products under own brand or filled in private label of our clients in different types of presentation: tinplate or aluminum, illustrated or under cases.