"L'Isola d'oro" is a company that produces and markets fish canned products.
The co. was founded and developed by the partnership between two very skilled and experienced managers in this field: Ferruccio Zarotti and Tommaso Tomasello.
This business venture, including the association with various commercials concerns in order to have full control over the production chain, gave place to a revolutionary change in the commercialization and marketing of the canned delicious fish specialties both in retail and catering sectors.
The two skilful associated partners created new ideas and strategies in the production and commercial network.
As a result, they hit the target of enhancing a sluggish trade area, generating interest and demand.
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L'Isola d'Oro è una società che produce e commercializza conserve alimentari ed è tradizionalmente e prevalentemente concentrata nel settore ittico.
Nasce e si sviluppa da una partnership collaborativa fra due grandi esperti del settore del pesce conservato: Ferruccio Zarotti e Tommaso Tomasello.