Developed in Paris, the world capital of gastronomy, SIAL has become the global brand for the food and retail industries. Since 1997, SIAL exhibitions have also been organized in Asia, North America and Latin America.
SIAL is also a team of 70 people across the world - Paris, Beijing, Shanghai, Montreal and Buenos Aires - and a network of more than 50 exclusive agents that have made the SIAL Group become the specialist global food event.
SIAL is the global food marketplace for all those involved in the food industry: retail, trade, manufacturing, catering professions, and services.
- 5,700 exhibitors from 106 countries, representing 19 product sectors
- 136,381 visitors from 200 countries
- 1,500 journalists from 45 countries
- 985 products presented by exhibitors at Trends & Innovations
Held in conjunction with IN-FOOD, the exhibition for semi-processed food products, ingredients and outsourcing solutions, and IPA, World Food Process exhibition, SIAL a showcase that is unique, innovative and international, providing all kinds of opportunities for business and development!
It would be held at 13-15 April 2016 on Palais de Congres - Montreal/ Canada