La Fabril is an Ecuadorian company that began operations in 1966 as a marketing industrial raw cotton, then spread the agribusiness sector in 1978 as refining vegetable oils and fats.
All the brands that make up the family of oils La Favorita, along with sunflower, sunflower d'Oliva, and the last oil Maizol third generation Livian introduced to the market, and our brands of margarine, sunflower, Klar, Marva, accompanied by our delicious Chocolates coverage, among other makes La Fabril largest company in the sector of edible oils in the country and a major player in the oil industry and Latin American food.
La Fabril promotes imaginative marketing strategy and aggressive by being the first to market with products such as Ecuador:
• 100% vegetable shortenings, tasteless, in reusable packaging.
• Oil consumption in sleeves.
• Soybean oil TRIREFINADO, especially for canned tuna.
• Margarine table without hydrogenated feedstocks.