At PH Food, we thrive to deliver our clients the best possible quality product imaginable. That is why our company integrated the concept of micro-management not only at our processing facility, but also at the very beginning in our aqua farms.
Located in the Mekong Delta, our company own and operate a total of over 400 hectare of aqua farms (GLOBALG.A.P Standard) dedicated to the farming of pangasius fish. Allowing us to source 100% of our raw materials directly from our own farms. Ensuring that any pangasius fish entering our processing facility are professionally raised and farmed for the best quality possible.
We invest heavily in our processing facility. We have a total of 3 facilities employing over 2,200 employees in the Mekong Delta, with the sole purpose and dedication of producing pangasius fillet. Furthermore, in order for us to ensure quality and safety for our clients, our facilities and aqua-farms are equipped with state of the art equipment.