EMANUELE PESCA
WE ARE LEADERS IN THE FISHING SECTOR OF CEPHALOPODS AND FISH FLOTS ORIGINATING FROM FAO34.

EMANUELE PESCA specializes in production and export of frozen seafood originating from the Moroccan Atlantic Ocean.
With facilities and local presence in both Agadir and Dakhla, in the South of Morocco, EMANUELE PESCA is a major local player in the high quality frozen cephalopod and pelagic segment.
We can provide our customers with a great diversity of frozen fish and seafood of excellent quality combined with an expertise in transportation and logistics to ensure delivery of our product in optimal conditions.
Consumers can fully enjoy its exceptional taste and nutritional properties.
EMANUELE PESCA specializes in production and export of frozen seafood originating from the Moroccan Atlantic Ocean.
We can provide our customers with a great diversity of frozen fish and seafood of excellent quality combined with an expertise in transportation and logistics to ensure delivery of our product in optimal conditions. With facilities and local presence in both Agadir and Dakhla, in the South of Morocco, EMANUELE PESCA is a major local player in the high quality frozen cephalopod and pelagic segment.

Quality Assurance across our value chain
With more than 10 years of experience in the fishing industry, EMANUELE PESCA provides you with all their know-how and passion for fish.
Thanks to HACCP compliance and to our equipment meeting the highest sanitary standards and international regulations, to ensure cold chain continuity, we can preserve the fish’s natural freshness, and offer you a product with outstanding gourmet experience.
We have export approved facilities in Agadir and Dakhla with export certificates for our main market. We have been exporting for more than 10 years to the Spain, Japan, Italy,
Thanks to its quality assurance process that encompasses our whole value chain, from catch to transformation and delivery, and guarantees regulatory compliance, EMANUELE PESCA provides standardized and very high product quality.
In addition, our quality lab, integrated within our facilities and controlled by on-site technicians, ensures a strict control the food safety.
Transportation in refrigerated containers is also carried out at very low temperatures to ensure the “fresher than fresh” standard is all the way to the end of the supply chain.
EUIPPED FOR MAXIMUM FRESHNES

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Our -20°c cold-storage rooms, are equipped with a 8°C shipping hall and an 8°C delivery area used as dockside space for the sorting and palletizing of unloaded products. The exceptional taste and nutritional qualities of the fish are preserved, just as though it is freshly come out of the sea.
Monitoring quality throughout our value chain from catch to delivery, enables us to guarantee lowest levels of histamines in our products while preserving fish natural freshness.

OUR SERVICES
SEAFOOD INDUSTRY:
EMANUELE PESCA can offer reliable supplies of frozen and fresh fish with vast experience and knowledge in the Commercial Fishing and Seafood Industry . Knowledge of the market and working with various suppliers chain in the main fishing localities gives us the ability to supply products of the highest quality for very competitive prices available on the market.
SUBCONTRACTING
We offer production and freezing subcontracting services.
A complete pack from receipt to shipment. With the following COMPETITIVE ADVANTAGES:
#Freezing speed (Crystal edges)
# Constant temperature
#Packaging with high quality
#Good practice of QHSE