Fogo Island and the Co-op are a major force in the international fish harvesting community. We have a fleet of 30 long liners, three fish plants, two buying stations, a laboratory, welding shop and a marine service center complete with fishing supplies outlet. We have markets in the United States, Japan, China, Taiwan, Sweden, and Germany. And we have developed a rock-solid reputation for honesty, integrity, pride in performance, and world-class quality. Just ask our customers.
Anchored in the North Atlantic, Fogo Island remains totally focused on the harvesting and processing of ocean products.
With dockside landing, our product comes direct from the sea, to the plant, to the package—in a matter of hours. Crab, cod, capelin, sea cucumber, turbot, herring, mackerel, and shrimp—as fresh as you can get without catching it yourself.