Akuvatur Mediterranean Seafoods - Akuvatur Su Ürünleri Tic. San. A.S.

Mansuroglu Mah. 295/2 Sok. No:1 - Ege Sun Plaza A Blok Bayrakli , Turkey
Tel: +90 232 462 10 58
Fax: +90 232 462 10 74

Email: akuvatur@akuvatur.com

Website: http://www.akuvatur.com/En

AKUVATUR was founded in 1989 with the purpose of breeding shrimp in aquaculture. Due to the development of the company achieved; parallel to the economic expansions, we have started breeding and marketing Sea Bass and Sea Bream fry. AKUVATUR has acquired a 15% share in Sea Bass and Sea Bream fry breeding sector by producing 30.000.000 fry/year in the year 2006. With the trust to our capacity of 52.500.000 fry/year we are aiming a realistic production of 40.000.000 fries for the year 2007. AKUVATUR still, stands alone in the aqua-cultural sector, as the only hatchery who sells all its Sea Bass and Sea Bream fry production to its clients. In the years of business with our growing experience and with the power of our R&D team we have started breeding new species for the Mediterranean seafood market such as Common Dentex (Dentex dentex) , Sharp-snout Sea Bream (Diplodus puntazzo) , Brown Meagre (Sciena umbra) , Red Sea Bream (Pagrus pagrus), White Sea Bream (Diplodus sargus) , Red-banded Sea Bream (Pagrus auriga) , Shi Drum (Umbrina cirrosa). Today, we distribute our products in Greece and Italy as well as in the domestic market. Harvest volume will be 250 tons in 2007.

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