Presteve Foods has two base locations of operation strategically located on the Great Lakes, as well as satellite operations situated at points throughout concentrated fishing areas to offer the freshest product available to its customers. The two base locations are federally inspected and both operate under QMP/HACCP plans approved be the Canadian Food Inspection Agency (CFIA).
Our ultra modern, centrally located plants allow us to process and deliver finished products, fresh or frozen, to their final destination domestically, or airports for export via our own fleet of refrigerated trucks. Our shipping expertise throughout North America and worldwide guarantees our domestic, as well as international customers, prompt professional service.
Presteve is currently and active exporter to international markets; as well as the continental United States, delivering to these markets by truck, air and by sea. Our present and future goals are to expand our quality product lines further still to new and unquested areas worldwide