Nofima AS - The Norwegian Institute of Food, Fisheries and Aquaculture Research

Muninbakken 9-13 Breivika , Norway

Tel: +47 77 62 90 00
Fax: +47 77 62 91 00

Email: post@fiskeriforskning.no

Email: nofima@nofima.no

Website: http://www.fiskeriforskning.no

Website: http://www.nofima.no/en

Website: https://www.facebook.com/Nofima

Website: https://twitter.com/Nofima

Website: https://www.youtube.com/nofima

Nofima is a business oriented research group working in research and development for the aquaculture, fisheries and food industry in Norway. Nofima was established on 1 January 2008, and has about 470 employees. The group's total turnover in 2008 was about NOK 470 million. The group's main office is located in Tromsø in northern Norway, while the research divisions are located in six places: Ås, Stavanger, Bergen, Sunndalsøra, Averøy and Tromsø. Nofima shall, in cooperation with business actors and their professional organisations, provide research and solutions at an international level which will give a competitive edge throughout the value chain. Business areas: Nofima Marin (Marine) Nofima Mat (Food) Nofima Ingrediens (Ingredients) Nofima Marked (Market)

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DALIAN HENGJIA FOOD CO., LTD Frozen Pink Salmon, Haddock & Pcod Produtcs Manufacturer Proposition de vente lun. 23/12/2024 01.02

This is Jason from Dalian Hengjia Food Co., Ltd. which is a seafood processing plant and exporter located in Dalian, China and fully certified with BRC, HACCP, MSC, SMETA, IFS.etc majoring in processing and exporting Pink salmon fillets/portions, Haddock fillets/portions and Pcod fillets/portions.

Below are some examples of inquiry specs, welcome for your inquiries!

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Skinless, Boneless, PBO, Lightly treated, Max Moisture 85%
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For quotation price, please contact me at:

📧 Email: jasonzhenchina@163.com
📲 Phone: +86 15940938535
Skype: zhenshuai1110
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Nofima AS - The Norwegian Institute of Food, Fisheries and Aquaculture Research

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