Cocimar is a company dedicated to industrial cooking of octopus and shellfish, with extensive experience in the sector.
Our goal is to obtain a high-end product, for which we use quality raw materials, combining traditional methods during processing such as cooking, with the latest technology in packaging and shipping. Throughout the production process, not moisturizers or preservatives are used, thus we get all-natural products.
Cocimar put on the market a wide range of competitive products and high quality, led to a significant distribution network and the Horeca market, with various references in both fresh and frozen pasteurized and also.