The local fishers and businesses, along with partners LSU Ag Center and Sea Grant, have created a marketplace where consumers are able to contact seafood producers (fisherman) directly to purchase fresh shrimp and other seafood when they arrive at the dock. Boats dock and sell their catch directly to the public.
Quality wild-caught American seafood, all caught the traditional way is now available on a seasonable basis. Local frozen seafood is also available if desired.
Take a short drive and treat your family to the finest quality shrimp and seafood available . . . anywhere. It’s a great value and naturally healthy—once you taste local you’ll never buy foreign seafood again!