Since 1994, the Canadian Aquaculture Institute (CAI) has been a leader in providing continuing education for the aquaculture industry and animal health professionals, particularly in the areas fish health (including finfish, molluscs, and crustaceans), production, technologies, and management. More recently, CAI has developed programming to meet the needs of veterinarians, animal health technicians, researchers, and technical staff who use or care for aquatic animals in laboratory settings.
Working in close association with the expert faculty and technical staff of the Atlantic Veterinary College at the University of Prince Edward Island (Canada), and industry professionals, the CAI team develops and delivers customized training programs to clients in local, national and international settings.
CAI is a division of UPEI's Centre for Life-Long Learning which delivers continuing education courses, workshops, programs, summer institutes and other services.