The Marine Foods Corporation produces, processes, and sells sea foods in Japan and internationally. The company engages in procurement of tuna, and other raw sea food materials; and production of processed sea foods ranging from various delicatessen dishes and delicacies (including salads and marinades) to retort-pack, chilled, and frozen foods. It also retails slices of raw fish and other materials for making sushi through sales bases throughout Japan. The company was founded in 1964 and is based in Tokyo, Japan with a plant in Mie, Japan and a business office in Kyoto, japan. It has business bases in Japan, Vietnam, Thailand, Singapore, and Chile. The Marine Foods Corporation operates as a subsidiary of NH Foods Limited.