Email: virat_wong@hotmail.com
Horizontal Industrial Autoclave Steam Retort Machine for Canning FoodFeatures:1.Suitable for all heat resistant package material including glass container;2. Quick heating, only need about 6-12 minutes to reach the sterilization temperature;3. Uniform heating distribution, no blind angle; 4. Employing soft water for sterilization to avoid pollution to the surface of package; no special requirements for cooling water which reduce the cost of sterilization;5. Direct heating by steam and indirect cooling by continually recycling the water through the heat exchanger, avoiding secondary contamination to the food package;6. Siemens PLC automatic control system and touch screen, easy to operate; 7. Full automatic controlled sterilization processing including temperature, pressure, sterilization time, water&air inlet and outlet, etc are all automatically and accurately controlled;8. Safety interlock Device for quick closure of retort, to ensure the safety of operator; 9. Paper recorder or non paper recorder to record temperature, pressure, time curve;10. Monitoring temperature ensures food safety, saves energy, reduces production time and assists in providing the best quality product;11. Pressure control system can adjust the pressure in the tank automatically and precisely in case the packages break or deformation during sterilization process;12. System will make alarm calls automatically when the temperature, the pressure, the water level, or any other kinds of error occur.Scope of application :1, plastic container: PP bottles, HDPE bottles.2, soft bag Packing: foil bag, transparent bag, vacuum bag, high temperature cooking bags, retort pouch.3, Steel container: tin cans4. Glass bottles
Automatic Batch Retort Sterilizing Autoclave Water Spray Type for Canned Meat and Fish IndustryThis kind of retort sterilizer is suitable for various of heat resistant packages and we strongly recommend you to buy this type.Applicable Scope:1. Glass container: glass jar, glass bottle2. Metal container: tin can3. Plastic container: PP bottle, HDPE bottle4. Soft package: Aluminum foil bag, transparent bag, vacuum bag, retort pouches, doy-packs etc..Features:A. Suitable for all heat resistant package material including glass container;B. Safety interlock Device for quick closure of retort, to ensure the safety of operator;C. Quick heating, only need about six-twelve minutes to reach the sterilization temperature;D. Uniform heat distribution, no blind angle ;E. Adopting the multi-phase process for rising and dropping of temperature, minimize the temperature difference between the surface and center of packed food, maintain the flavor and nutrition of food. Mild heating and cooling process can protect the fragile container and glass container;F. Direct heating by steam and indirect cooling by continually recycling the water through the plate type heat exchanger, avoiding secondary contamination to the food package;G. Adopting soften water for sterilization to avoid pollution to the surface of package; no special requirements for cooling water which reduce the cost of sterilization;H. Siemens PLC automatic control system and touch screen, easy to operate;I. Pressure control system can adjust the pressure in the tank automatically and precisely in case the packages break or deformation during sterilization process;J. Monitoring temperature ensures food safety, saves energy, reduces production time and assists in providing the best quality product.Working principle:First filling the retort with a small amount of process water and the water level is maintained below the basket bottom level. Then the process water is drawn from the bottom of the retort by a high capacity circulation pump and spray from nozzles located along the top and sides of the retort.Simultaneously the steam valve opens and the steam is introduced into the retort through the steam spreader on the bottom of the retort directly heating those process water spraying from nozzles and making the temperature inside retort to reach the programmed sterilization temperature rapidly. The steam will keep the retort at high set temperature during the sterilization process. And the pressure in the retort also will be controlled by adding or venting compressed air as needed so that those sterilized containers will not deform or be damaged .Finally the cooling water through heat exchanger will continually make those sterilization water cool down until the sterilization process is finished. This retort is equipped with safety locking device in case of residual pressure or high water level.
Our company process and supply FROZEN SEA FISHES, VietNam origin:1. Layang Scad / Latin name: Decapterus macrosoma Size: 8-12 / 12-16 /16-20 pcs/kg2. Yellow stripe trevally /Selaroides leptolepis Size: 16-25/ 26-30 pcs/kg3. Golden Threadfin Bream / Nimipterus virtatusSize : 100-200/ 200-300 grams/pc4. Yellow tail Scad / Atule mateSize: 4-6/6-8 pcs/kg5. Red big Eye Scad/ Selar crumenophthalmusSize : 4-6/6-8 pcs/kg6. Skipjack Tuna/ Katsuwonus pelamisSize: 800-1200/ 1200-1800/ 1800-3000 grams/pc7. Frigate tuna (Frigate Mackerel)/ Auxis thazardSize: 4-6/6-8 pcs/kg8. Bullet Tuna / Auxis rocheiSize: 4-6/6-8 pcs/kgPacking: IQF, in vaccum bag with rider/ sticker or Or IQF bulk, 10kg/PE/ Carton (depends on how buyer’s request)FACTORY CERTIFICATES: HACCP CODEX, BRC, IFS, ISO 22000, HALAL, SMETAPLANT CODE: DL484, HK242Please contact me for order.Thank you for your consideration. I look forward to hearing from you soon.Tuyen/BASEAFOODMB/whatsapp: + 84 (0) 919489529Email: ngoctuyenbsf@gmail.com
We are Baseafood JSC located in VietNam, we process and supply Dried salted Yellow stripe trevally (fillet butterfly) with max. 10% salt.We also supply other Dried fishes such as; Moon fish, Red big eye Scad, Golden Threadfin Bream, Anchovy... Certificate: HACCP, Halal Main export to EU, Ukraine and China market.In case you have demand, please contact me direct for further informations.Thank you.Tuyen (mrs)MB/whatsapp: + 84 (0) 919489529email: ngoctuyenbsf@gmail.com
We are a seafood-processing plant specializing in Pink salmon, Haddock, Pacific cod, Sole, Pollock, Redfish & Tilapia fillets/portions.Our facility is now fully certified with BRC, MSC, SMETA, HACCP, and IFS, mainly export to USA, EU and many other countries.Should you be interested in our products, please send us your full specifications & final discharge port so that we can proceed with further communication.---------------------------------------------------------------📧 Email: jasonzhenchina@163.com📲 Phone: +86 15940938535 WhatsApp: +86 15940938535 WeChat / Teams: zhenshuai1110
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