Alcanza Chile intends to advise the company on the development of its business from the same generation, to continuously improve their processes and obtaining the expected results.
This by incorporating support tools such as strategic planning and implementation of integrated management systems for quality.
1.Implementation national and internationally recognized standards (ISO 9001:2008, ISO 22000:2005, IFS, AIB, BRC Global Food Safety Standard V06, HACCP (Nch 2861:2011) 18.000:2007 OHSAS, ISO 14001:2004) and Good Agricultural Practices (GlobalGAP).
2.Activities of training in Leadership, teamwork, motivation, integrated management systems for quality and continuous improvement.