Seapack Food Sdn Bhd (Seapack), established in September 1990, marked the maiden entry of Texchem Group of Companies (Texchem) into the exciting food business.
Seapack excels in transforming surimi into forms which resemble the texture, taste and shape of a wide-ranging variety of seafood like crabsticks, crab claws, prawn tail, scallop, abalone and lobster tail.
Seapack exports 85% of its products to customers such as wholesalers, importers, retailers, distributors and caterers in the European Union, Australia, New Zealand, Japan, Hong Kong and Singapore.
Seapack is also stepping up its international efforts by expanding its operations to Italy in December 2003. Through a joint venture with an Italian entrepreneur, Seapack then set up Seapack Italia S.r.l.