At the "El Capricho" (Santoña), we make the anchovy preserves a unique handmade product. Our quality codes are as basic as exceptional, limited production, only the Bay of Biscay anchovy and handled immediately, long life in salt (5 to 6 months) are squeezed and soban for cleaning, instead of scalding, being scrupulously shaved. Along with the anchovies, albacore is one of the most characteristic flavors of Biscay, and "El Capricho" packaged it with the same care, guaranteeing you a traditional conservative, raised to the highest height of refinement. When perfectly greasy, fine, fine, outstanding quality.