Akerko Ltd. Sti which is a member of Kobyalar Group, was established in 2007 in Trabzon with shareholders who are Turkey’s one of the biggest fishing groups, Akgün Balikcilik and Ergün Kardesler Balikcilik Groups. We combined our knowledge and experience in fish processing with leadership of our partners in fishing area.
It is one of the biggest and fastest fish processing plants in Turkey. The caught fish will be processed in a very short time with our experienced employees in accordance with ISO 22000 and HACCP system following safety, hygiene and sanitation requirements.
The facility has a fish freezing and frozen fish storage capacity of 64 tone/day and 8000 tone/year with 2500m2 closed area (year 2011).
Species: Anchovy
Products: marinated anchovy, omegaburger, anchovy in oil, salted anchovy
Frozen fish - Brand – Akerko®
Processed fish – Brand - Ricomar® & Omegaburger®