Sushi Specialties was started in 1994 The company was literally the first to supply mass distribution of fresh daily sushi bento boxes in San Diego and Orange counties. Five chefs worked Monday thru Saturday making 650 trays per day. Sushi was sold to markets, introduced to college cafes, hospital cafes, office buildings, etc. Sushi bar quality product no less.
In 1997 the company name was changed to Sushi Foods Co. to allow for more diversification. Catering has always been the forte, but many avenues existed.
Beyond the states, Sushi Foods Co. sent containers of seafood and product to Ukraine, Italy, Russia, Sweden, Norway, Mexico, Argentina, etc, etc. Once again, coached the foreign proprietors how to do sushi in the best way possible, including utilizing their local products.