Email: info@sartech.com
Website: http://www.sartech.com
Sartech Electronics; founded in 1989 by Peter Forey; provided Design, Consultancy and Development expertise on projects such as EPIRB Test Equipment. In 1992 Sartech began servicing of EPIRBs and SARTs, and production of Lithium batteries.
This is Jason from Dalian Hengjia Food Co., Ltd. which is a seafood processing plant and exporter located in Dalian, China and fully certified with BRC, HACCP, MSC, SMETA, IFS.etc majoring in processing and exporting Pink salmon fillets/portions, Haddock fillets/portions and Pcod fillets/portions.Below are some examples of inquiry specs, welcome for your inquiries!Frozen Pink Salmon- Oncorhynchus Gorbuscha Skinless, Boneless, PBO, Color P2+, 2cm fat line on, Lightly treated, Max Moisture 79%100% Net Weight, small protective glazing Size before glazing: 4-6oz Packing: bulk packed in 10lb plain master carton Frozen Pacific Cod -Gadus macrocephalus Skinless, Boneless, PBO, Lightly treated, Max Moisture 85%100% net weight, small protective glazing Size before glazing: 4-6oz Packing: bulk packed in 10lb plain master carton Frozen Haddock -Melanogrammus aeglefinnusSkinless, Boneless, PBO, Lightly treated, Max Moisture 85%100% net weight, small protective glazingSize before glazing: 4-6oz Packing: bulk packed in 10lb plain master cartonFor quotation price, please contact me at:📧 Email: jasonzhenchina@163.com📲 Phone: +86 15940938535 Skype: zhenshuai1110 Wechat: zhenshuai1110
WE PROVIDE HIGH-QUALITY YELLOWFIN TUNA Welcome to HAI TRIEU FOOD, a trusted supplier from Vietnam, specializing in high-quality Yellowfin Tuna. We are known for our stable production capacity and hold trusted certifications such as BRC, HACCP, FOS, MSC, and SMETA.Our products have been exported to key markets including the USA, Russia, EU, Canada, and Asia.🔹 Our Facilities:Plant DL 688: 600 MT/month capacity (FDA No.: 16711562898)Plant DL 947: 750 MT/month capacity (FDA No.: 17197734394)🔹 Our Products:Tuna LoinTuna SakuTuna SteakTuna CubeTuna PortionIf you're seeking a reliable, long-term partner with a steady supply, let's connect!📧 Email: sale7@haitrieufood.com📞 WhatsApp/Viber: +84(0) 093 357 0552Hai Trieu Food—Your trusted source for quality!
Welcome to PREMIUM FISH, SHRIMP and SEAFOOD of VIETNAM!We are DONG PHUONG VIET NAM LTD CO. - AFISHDEAL, established from 2007.Our products meet international standard and safety certifications, HACCP, BRC, GAP, IFS, HALAL...Over the past 15 years, our products have been shipped and well-received in many countries, including the US, Guam, Northern Mariana Islands, Colombia, Mexico, Chile, Switzerland, Italy, Belgium, Portugal, Germany, Turkey, Kuwait, Israel, Morocco, Nepal, Singapore, and Malaysia…One of our main products:PANGASIUS/SWAI: FILLET, STEAK, SKEWER, LOIN, PORTION, FISH BALL, BREADED, TEMPURA, FISH SKIN, MINCED BLOCK/PORTION, WHOLE FISH, HGT, STOMACH...Pangasius fillet (Welltrimmed // Untrimmed // Semi trimmed // Skin on fillet)‐ Latin name: Pangasius Hypophthalmus‐ Meat color: White, Light Pink‐ Treatment: European Standard, No Chemical‐ Size:◦ 60/90, 90/120, 120/170, 170/220◦ 220GR UP, 300GR UP, 350GR UP, 400GR UP, 450GR UP, 500GR UP … ◦ Or Your Requirement‐ Glazing: 5%, 10%, 15%, 20% or Your Requirement‐ Packing:◦ Plain PE Bag: 500GR x 20 Bags/Carton, 1KG x 10 Bags/Carton, 2KG x 5 Bags/Carton,◦ 2.5KG x 4 Bags/Carton, 5KG x 2 Bags/Carton, 10KG x 1 Bag/Carton, 10KG x 2 Bags/Carton◦ Colored Bags // Individual Wrapped Pack (IWP) // Vacuum Pack // Individual Vacuum Pack (IVP)◦ Block: Industrial Block, Interleaved Block or Your Requirement‐ Label: Your Private LabelFor a quotation price, please contact:Lana Mai - Sales Manager📞 + 84 983 744 547 (WhatsApp)📧 lana@dongphuongfish.comMs. Lila - CEO📞 +84 916 860 068 (WhatsApp)📧 sales@afishdeal.comDONG PHUONG VIET NAM CO. LTD - AFISHDEALWebsite: https://www.afishdeal.com#pangasius #basa #swai #fillet #welltrimmed #untrimmed #semitrimmed #alfishdeal #dongphuong
FULL CONTAINER FROZEN VANNAMEI FROM ECUADOR READY TO SHIPSIZE 50/60 ONLY FOR NOWCOMPETITIVE PRICESPHONE/WHATSAPP: +230 5843 6252EMAIL: KINGCRUSTSEAFOOD@GMAIL.COM
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