Cod fishing and drying industry, coastal trawling, processing of food products and their trade.
Founded in 1937, Pascoal started its activity fishing and commercializing codfish (cure and dry).Trying to be always connected with the market, the company had the need to modernize the fleet and the industrialization of fish production.The product has also being adapted to the needs of modern society through desalted cod and ready meals, products that respect the quality and flavor that characterizes the traditional product.
Conscious of this important historic and cultural legacy, Pascoal recently extended its business area to cultural maritime tourism acquiring the old cod fishing vessel: Santa Maria Manuela.