Restaurant Conference

Plaisterers' Hall One London wall London , United Kingdom

Website: http://www.william-reed.co.uk/default.aspx?page=products&ID=78

A leading summit and think-tank for business leaders in the UK eating out market, Restaurant Conference focuses on current issues, the future and some of the fundamentals that apply no matter where we are in the business cycle, such as innovation and people. Restaurant Conference is a must-attend event for senior executives and those engaged in strategic thinking in the eating-out market.

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CTLE Seafood, Inc. Cuttlefish Whole Cleaned Selling proposal Fri 8/11/2024 20.01

Cuttlefish
Product of India
Whole Cleaned, IQF
Treated, Packed in 22 lb cartons
Size: U1, 1/2 pcs per kg
Contact us for pricing

CTLE Seafood, Inc. Tilapia WGGS Selling proposal Fri 8/11/2024 19.59

Tilapia
Product of Panama
Whole Gutted Gilled and Scaled
IQF, 40 lb cartons
100% Net Weight
Sizes: 350/550, 550/750, 750 grams up.
Breakdown: 25%, 60%, 15%
All Breakdown will be +/- 10%

We are producing in Panama since 2024 and have been shipping regularly to USA market. Production capacity is currently only 2 containers per month due to raw material supply. We are in the process of increasing slow.

Contact us for prices.

Clean Port Indian Ocean Panulirus versicolor (Painted Spiny Lobster) Selling proposal Fri 8/11/2024 18.23

Panulirus versicolor (Painted Spiny Lobster)
Panulirus homarus (Scalloped Spiny Lobster)
Frozen or live, Indian Ocean, available minimum order 5 tons

DALIAN HENGJIA FOOD CO., LTD Frozen Pink Salmon, Haddock & Pcod Produtcs Manufacturer Selling proposal Fri 8/11/2024 02.20

This is Jason from Dalian Hengjia Food Co., Ltd. which is a seafood processing plant and exporter located in Dalian, China and fully certified with BRC, HACCP, MSC, SMETA, IFS.etc majoring in processing and exporting Pink salmon fillets/portions, Haddock fillets/portions and Pcod fillets/portions.

Below are some examples of inquiry specs, welcome for your inquiries!

Frozen Pink Salmon- Oncorhynchus Gorbuscha
Skinless, Boneless, PBO, Color P2+, 2cm fat line on, Lightly treated, Max Moisture 79%
100% Net Weight, small protective glazing
Size before glazing: 4-6oz
Packing: bulk packed in 10lb plain master carton

Frozen Pacific Cod -Gadus macrocephalus
Skinless, Boneless, PBO, Lightly treated, Max Moisture 85%
100% net weight, small protective glazing
Size before glazing: 4-6oz
Packing: bulk packed in 10lb plain master carton

Frozen Haddock -Melanogrammus aeglefinnus
Skinless, Boneless, PBO, Lightly treated, Max Moisture 85%
100% net weight, small protective glazing
Size before glazing: 4-6oz
Packing: bulk packed in 10lb plain master carton

For quotation price, please contact me at:

📧 Email: jasonzhenchina@163.com
📲 Phone: +86 15940938535
Skype: zhenshuai1110
Wechat: zhenshuai1110

Porter Seafood PANGASIUS RECIPE COOKING MEAL from Vietnam - Porter Seafood Selling proposal Thu 7/11/2024 10.06

🐬 🐬 PANGASIUS - Nutrious ingredients for daily meal 🥗🥗.
Let's see some recipe to cook meals with our Pangasius fillet

Mr. Porter
🦐 https://www.pinterest.com/Vietnamseafood
🛒 https://www.instagram.com/seafood_vietnam (Instagram)
📲 https://wa.me/+84332470534 (WhatsApp)

If you are looking for trusted and experiened 🏭🏭 supplier to import frozen pangasius (Fillet, Steak, Whole round, Cube,...) to distribute for restaurant, supermarkets, retailers,..., I am so happy to serve you.
Produced and exported by: TOP VIETNAM manufacturer 🇻🇳

#Porter #porterseafood #Basa #pangasius #trafish #vietnamseafood #Seafood #Vietfish #Vnfish #swai #pangasiusfish #mrporter #pangasiusfilet #pangasiussutchi #pangasiuscatfish #pangasiushypophthalmus #pangasianodon #sutchi #creamdory #patin

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Interfishmarket gives you the possibility to:

Promote products and image of your company all over the world
Buy and sell without having the risk of insolvency
Save time and effort to manage invoices and payments
Meet new customers and new suppliers and create new business opportunities

Furthermore you can choose:

When you buy, we pay your supplier and you choose when to pay :

days from the due date of the invoice

+15

days from the due date of the invoice

+30

days from the due date of the invoice

+45

days from the due date of the invoice

+60

days from the due date of the invoice

When you sell, receive your money directly from whenever you prefer:

within
48h

Restaurant Conference

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Latest post from IFM community

Interfishmarket gives you the possibility to:

days from the due date of the invoice

days from the due date of the invoice

days from the due date of the invoice

days from the due date of the invoice

days from the due date of the invoice

from the delivery of the goods

on the exact due date of you invoice