Headquartered in Miami, Florida, SeafoodFarms.com is internationally recognized for its innovative "farm to fork" approach to consulting.
FOOD SAFETY AND QUALITY CONTROL: HACCP plans, production and processing protocols.
SeafoodFarms.com works with a group of accredited professionals who specialize in pre and post site evaluation/assessment for hatcheries and farms. Site/facility design, species selection, laboratory analysis of land/soil/water quality parameters, geographic information systems (GIS) based analytics, aerial and topographic map analysis, permitting requirements, socio-political assessments, federal and state based government funding opportunities, financial pro-formas, report preparation and projection analyses.