TC Boy, a local Malaysian brand that was founded in 1991. The story of the brand was well known in the whole Penang state as its founding base of the brand is a father’s love towards his special son that has brought luck to him during establishment of canning company. The founder, Dato Seri Tan Boon Pin established TC Boy brand in memory of his son so that his love towards his son can be passed down through the brand, eternally.
TC Boy is a member of Tropical Group of Companies which is a confederation of a group of companies in the ASEAN region with its core business in the manufacturing of premium quality canned seafood for international market.
TC Boy canned food is well-known in Asian countries like Malaysia, Singapore, Thailand (known as TCB), Brunei, China and Middle East countries such as Egypt. Our line of products varies from tuna and salmon as the main export, to sardines, baked beans, sea coconut etc.
TC Boy has its own very innovative product research and development team, which is committed to add varieties into our product lines to provide you and your family with more choices for healthier, nutritious and more convenient meals.
TC Boy strives to produce the freshest and highest quality products with our advance canning technology, using all-natural ingredients in its food preparations without adding artificial preservatives or monosodium glutamate. What a safe way to eat!