ASMI -Alaska Seafood Marketing Institute- (Spain)

C/ Borrell, 7 - Local 19 St. Cugat del Vallès , Spain

Tel: +34 93 589 8547
Fax: +34 93 589 7051

Website: http://www.alaskaseafood-spain.com/sp/default.htm

The Alaska Seafood Marketing Institute (ASMI) was created over twenty years ago as a cooperative partnership between the Alaska seafood industry and state government to advance the mutually beneficial goal of a stable seafood industry in Alaska. It is Alaska’s “official seafood marketing agency”, and is established under state law as a public corporation. The Alaska Seafood Marketing Institute (ASMI) is divided into three distinct marketing programs: international, foodservice and retail. All three programs are designed to enhance the appeal and popularity of Alaska Seafood.

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Hungca company HUNGCA: PANGASIUS FROM NATURE Selling proposal Mon 17/6/2024 04.50

All types of Frozen Pangasius 🐟 (Well-trimmed, Semi-trimmed/Untrimmed, Steaks, Whole Round, HGT...) are available with:
✅ High standard
✅ Low-cost payment
✅ On-time delivery service
✅ Brief procedure
Our company bring a value of customers on top of the priority. Our office remains in active over ⚠️24/24⚠️ hours.
Kindly put the comment below or inbox us directly for more details (cataloge, price quotation, etc).
Best regards ❤

1 comment

DALIAN HENGJIA FOOD CO., LTD Frozen Pink Salmon, Haddock & Pcod Produtcs Manufacturer Selling proposal Mon 17/6/2024 02.07

This is Jason from Dalian Hengjia Food Co., Ltd. which is a seafood processing plant and exporter located in Dalian, China and fully certified with BRC, HACCP, MSC, SMETA, IFS.etc majoring in processing and exporting Pink salmon fillets/portions, Haddock fillets/portions and Pcod fillets/portions.

Below are some examples of our specs, welcome for your inquiries!

Frozen Pink Salmon- Oncorhynchus Gorbuscha
Skinless, Boneless, PBO, Color P2+, 2cm fat line on, Lightly treated, Max Moisture 79%
100% Net Weight, small protective glazing
Size before glazing: 4-6oz
Packing: bulk packed in 10lb plain master carton

Frozen Pacific Cod -Gadus macrocephalus
Skinless, Boneless, PBO, Lightly treated, Max Moisture 85%
100% net weight, small protective glazing
Size before glazing: 4-6oz
Packing: bulk packed in 10lb plain master carton

Frozen Haddock -Melanogrammus aeglefinnus
Skinless, Boneless, PBO, Lightly treated, Max Moisture 85%
100% net weight, small protective glazing
Size before glazing: 4-6oz
Packing: bulk packed in 10lb plain master carton

For quotation price, please contact me at:

📧 Email: jasonzhenchina@163.com
📲 Phone: +86 15940938535
Skype: zhenshuai1110
Wechat: zhenshuai1110

1 user likes this

Serví Alimentos Led Producto Premium Selling proposal Fri 14/6/2024 14.56

Somos planta procesadora con la mas alta calidad de procesos precios competitivos en el mercado internacional certificados por la Unión europea y comunidad de países orientales

1 user likes this

NGB Enterprises Swordfish DWT Sea Frozen A Grade (-35ºC) Selling proposal Thu 13/6/2024 12.47

1 x 40'FCL ready for shipment. EU & ICCAT Compliant.

Kindly contact me for further interest & details.

Offer remains subject unsold.

Nick Bester

ngb@mweb.co.za

Mobile/WhatsApp: +27 82 900 9943

1 comment
2 messages

Mekong Seafood Connection Pangasius fillet for breaded fish stick production - Grade B - Porter Meksea Selling proposal Thu 13/6/2024 09.48

$ 1,35

If you are importers/producers for Pangasius/Hake fish to make breaded fish fillet/fish stick, I have white meat Pangasius fillet Mr. Porter for you.
VIETNAM ORIGIN:

𝗙𝗿𝗼𝘇𝗲𝗻 𝗣𝗮𝗻𝗴𝗮 𝗙𝗶𝗹𝗹𝗲𝘁𝘀 (𝗽𝗮𝗻𝗴𝗮𝘀𝗶𝘂𝘀 𝗵𝘆𝗽𝗼𝗽𝗵𝘁𝗵𝗮𝗹𝗺𝘂𝘀), 𝗩𝗶𝗲𝘁𝗻𝗮𝗺 𝗢𝗿𝗶𝗴𝗶𝗻
Well-trimmed, Skinless, Boneless, Belly off, Fat off, Red meat off, EU treated, broken B graded
30% glazing
Size 100-300 gm bulk packing 5kg

#PORTER #VIETNAM #SEAFOOD #Pangasius #Basa #Swai #patin #Trafish #Pangasiushyphothalmus #Supplier #Vietnam

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Interfishmarket gives you the possibility to:

Promote products and image of your company all over the world
Buy and sell without having the risk of insolvency
Save time and effort to manage invoices and payments
Meet new customers and new suppliers and create new business opportunities

Furthermore you can choose:

When you buy, we pay your supplier and you choose when to pay :

days from the due date of the invoice

+15

days from the due date of the invoice

+30

days from the due date of the invoice

+45

days from the due date of the invoice

+60

days from the due date of the invoice

When you sell, receive your money directly from whenever you prefer:

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ASMI -Alaska Seafood Marketing Institute- (Spain)

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Interfishmarket gives you the possibility to:

days from the due date of the invoice

days from the due date of the invoice

days from the due date of the invoice

days from the due date of the invoice

days from the due date of the invoice

from the delivery of the goods

on the exact due date of you invoice