For more than 70 years, Martin Preferred Foods has been a leading further processor and distributor of custom, value-added proteins and specialty foods to foodservice and retail customers across the nation. We specialize in developing and providing custom ready-to-cook beef, chicken, and pork products to foodservice and retail operators around the country. We operate two USDA plants at our company’s headquarters, with over 200,000 square feet of processing, cooler, freezer, and dry warehouse space.
At Martin, we are committed to offering only the finest fresh seafood available. Our fresh and frozen seafood is processed five days a week and delivered the next day to our Texas markets. Our offerings include wild, line-caught species, both freshwater and saltwater, as well as sustainable farm-raised species. Our products are sold as whole fish, sides, fillets, and portion fabricated cuts.