Email: ronnie_cross@hotmail.com
We are tilapia producer and supplier from China. We process and supply frozen tilapia fillets all year round, our tilapia fillets are as follows: Tilapia fillets, skinless/skin on, boneless, CO treated, normal trimmed, IQF or IVP2/33/55/77/99 up We process and pack according to your own requirements. We can give you premimum quality and most competitive price. Welcome to visit our website for more information: www.blueseafishery.cnPlease contact me for orders. Thank you DorisBlue Sea Fishery Co., LtdE-mail: sales@blueseafishery.cnWeb: www.blueseafishery.cn Skype: qingteng999Wechat: DORIS85789
Frozen Black Horse Mackerel,Size M/L Origin Mauritania/MoroccoDestination: West AfricaPlease contact me:E-mail: Tom@wegdamfood.comPhone or Whatsapp: +31 6 519 36302 www.wegdamfood.com
Frozen Hardtail ScadSize: 3/4Packing: IQF, 10kgs/cartonOrigin: VietnamWhatsapp/Viber/Mob/Line +84339579961Email: nadirechang@gmail.com #Asian #layangscad #roundscad
Frozen Indian MackerelSize: AAAPacking: IQF, Block, 10kg/cartonOrigin: VietnamWhatsapp/Viber/Mob/Line/Wechat +84339579961Email: nadirechang@gmail.com
READY TO SHIP---------TUNA TRIMMEDLatin name: Thunnus Albacares (YELLOWFIN TUNA)Spec.: Skin-off, boneless, bloodline removed, net weight 100%Treated : Co TreatedPacking : Block 10kg/cartonQty : 1 x40ftReady to shipPrice : inbox for super cheap price---------------------------------------------------Hai Trieu Food is your reliable supplier from Vietnam, we are a factory under Nghi Son Food Group, specializing in Yellowfin Tuna with stable production capacity and trusted certifications like FDA, BRC, HACCP, MSC, and SMETA.We have exported to major markets such as the USA , EU, Canada, and Asia... Our Facilities:Plant DL 688: Capacity of 600 MT/month (FDA No.: 16711562898)Plant DL 947: Capacity of 750 MT/month (FDA No.: 17197734394)If you’re looking for a long-term partner with consistent supply, connect with us!Contact now : Mr.Tino Nguyen Email: sale101@nghisonfoodsgroup.com WhatsApp/Viber: +84 93 357 0552
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