We are an integrated seafood processor exercising control over the entire supply chain from the waters to the plate.
We are equipped with state-of-the-art processing facilities including plate freezers, blast freezers and IQF equipment, contributing a capacity of 38 ton per day.
All raw materials are sourced directly from landing centres and pre-processed at our own well equipped facilities, which maintain the highest quality and sanitation standards.
Our freezing lines, equipped with a chain of plate freezers and blast freezers, use high end fast freezing technology to ensure freshness of our end product.
Our own fleet of refrigerated and insulated trucks, spacious cold rooms, and in house frozen storages maintain perfect cold chain conditions at every stage.