Companies : Slovenia : Droga Kolinska d.d. -Argeta-

Droga Kolinska d.d. -Argeta-

Kolinska ulica 1,
Ljubljana Slovenia
Tel: +386 1 47 21 500
Fax: +386 1 47 21 553



The process of developing and making Argeta patés is designed to ensure excellent flavour and quality. Most important is the careful selection of the basic raw materials: meat and fish. The cooked meat is mechanically removed from the bone. Other ingredients are added as needed for their functional properties: vegetable oil, milk proteins, proteins, natural flavourings, salt and flavour enhancer. All the raw materials are carefully selected and controlled. The entire paté-making process is subject to constant monitoring by our outstanding technicians. They monitor all stages of the production process, from the input controls on all raw materials and packaging, through the inter-phase controls during direct production, to the final product controls. After final microbiological and chemical analysis, and organoleptic testing of the final product, the pâté is dispatched from the warehouse. Our many years of experience, our good manufacturing practice, our ISO 9001 certification and the introduction of the HACCP system are some of the reasons that you can trust our patés. Just try them.

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