Complete rooms and containers or machinery for the customer's existing premises.
Suited for thawing of all kinds of food, i.e. meat, fish and poultry.
Finncold thawing machinery is planned and manufactured to enable fast and controlled thawing, reduce thawing loss, ensure a fast and balanced process, ensure a hygienic process thanks to hygienic construction, serve also as storage room.
Principal function of the thawing process, a short description:
The thawing process is implemented by monitoring the temperature in the product and at the surface of the product as well as the room temperature by means of temperature sensors during the whole thawing process. The thawing process is automatically finished, when the desired internal temperature of the product has been reached.